| Job Title | Location | Company | Date Posted |
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Line Cooks/ Grill Cooks/ Skilled Culinary profesionals (Chicago West and South Burbs) Food Team division of ALL TEAM STAFFING America's premier Staffing Company for Hospitality Industry is Looking for Experienced Staff We have immediate needs Grill Cooks
| Aurora, IL | 
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4/17/2014
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Andrea's is a dining experience not to be missed with modern Japanese creations, authentic teppanyaki, and robata cooking. The Assistant Sushi Chef is responsible for preparing, presenting, and inspecting all sushi and sashimi food items, in a timely and
| Las Vegas, NV | 
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4/25/2014
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As Assistant Chef your role will include: Job Responsibilities: *The Assistant Chef is responsible for supporting the Executive Chef in all aspects of cost control, completing inventories and food requisitions, managing and training kitchen staff, support
| Las Vegas, NV |
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4/25/2014
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As an Assistant Chef your role will include: Job Responsibilities: *The Assistant Chef is responsible for supporting the Executive Chef in all aspects of cost control, completing inventories and food requisitions, managing and training kitchen staff, supp
| Las Vegas, NV |
|
4/25/2014
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As an Sous Chef Casual Dining your role will include: Job Responsibilities: *The Sous Chef Casual Dining is responsible for supporting the Executive Chef in all aspects of cost control, completing inventories and food requisitions, managing and training k
| Las Vegas, NV |
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4/25/2014
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Atria Senior Living is a premier senior living community that offers a great work environment, significant employee rewards and room for professional growth. We are looking for people who enjoy working with older adults. Please join us! CHEF We are curren
| North Richland Hills, TX |
|
4/24/2014
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Unidine Corporation, the nation’s most innovative and fastest growing dining management company, is seeking an energetic, dynamic and experienced professional to staff a Chef Manager role with North Shore Retirement in Springfield, Il. If you are seeking
| Chicago, IL | 
|
4/24/2014
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Unidine is a culinary services management company driven by a culture of “Fresh Thinking,” and we take a fresh approach to customized culinary experiences. We create authentic food from scratch using fresh responsibly sourced, seasonal ingredients and cul
| Brighton, MA |
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4/24/2014
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The Executive Chef Partner is responsible for leading a team of culinary professionals that deliver high-quality, great tasting food; proper food safety and sanitation procedures and profitability. The Executive Chef contributes to building top line sales
| Tysons Corner, VA | 
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4/24/2014
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The Executive Chef Partner is responsible for leading a team of culinary professionals that deliver high-quality, great tasting food; proper food safety and sanitation procedures and profitability. The Executive Chef contributes to building top line sales
| Indianapolis, IN | 
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4/24/2014
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Andrea's is a dining experience not to be missed with modern Japanese creations, authentic teppanyaki, and robata cooking. The Assistant Sushi Chef is responsible for preparing, presenting, and inspecting all sushi and sashimi food items, in a timely and
| Las Vegas, NV |
|
4/24/2014
|
|
As Assistant Chef your role will include: Job Responsibilities: *The Assistant Chef is responsible for supporting the Executive Chef in all aspects of cost control, completing inventories and food requisitions, managing and training kitchen staff, support
| Las Vegas, NV |
|
4/24/2014
|
|
As an Assistant Chef your role will include: Job Responsibilities: *The Assistant Chef is responsible for supporting the Executive Chef in all aspects of cost control, completing inventories and food requisitions, managing and training kitchen staff, supp
| Las Vegas, NV |
|
4/24/2014
|
|
As an Sous Chef Casual Dining your role will include: Job Responsibilities: *The Sous Chef Casual Dining is responsible for supporting the Executive Chef in all aspects of cost control, completing inventories and food requisitions, managing and training k
| Las Vegas, NV |
|
4/24/2014
|
|
The Executive Chef Partner is responsible for leading a team of culinary professionals that deliver high-quality, great tasting food; proper food safety and sanitation procedures and profitability. The Executive Chef contributes to building top line sales
| Tysons Corner, VA |
|
4/23/2014
|
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The Executive Chef Partner is responsible for leading a team of culinary professionals that deliver high-quality, great tasting food; proper food safety and sanitation procedures and profitability. The Executive Chef contributes to building top line sales
| Indianapolis, IN |
|
4/23/2014
|
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Unidine is a culinary services management company driven by a culture of “Fresh Thinking,” and we take a fresh approach to customized culinary experiences. We create authentic food from scratch using fresh responsibly sourced, seasonal ingredients and cul
| Holyoke, MA |
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4/23/2014
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Cook / Chef Regency Place, Sacramento’s premier assisted living community for seniors, is searching for a Part Time Cook to join our Food Service Team.
| Sacramento, CA |
|
4/23/2014
|
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As Assistant Chef your role will include: Job Responsibilities: *The Assistant Chef is responsible for supporting the Executive Chef in all aspects of cost control, completing inventories and food requisitions, managing and training kitchen staff, support
| Las Vegas, NV |
|
4/23/2014
|
|
Andrea's is a dining experience not to be missed with modern Japanese creations, authentic teppanyaki, and robata cooking. The Assistant Sushi Chef is responsible for preparing, presenting, and inspecting all sushi and sashimi food items, in a timely and
| Las Vegas, NV |
|
4/23/2014
|
|
As an Assistant Chef your role will include: Job Responsibilities: *The Assistant Chef is responsible for supporting the Executive Chef in all aspects of cost control, completing inventories and food requisitions, managing and training kitchen staff, supp
| Las Vegas, NV |
|
4/23/2014
|
|
As an Sous Chef Casual Dining your role will include: Job Responsibilities: *The Sous Chef Casual Dining is responsible for supporting the Executive Chef in all aspects of cost control, completing inventories and food requisitions, managing and training k
| Las Vegas, NV |
|
4/23/2014
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Job Summary: An Academic Department Director (ADD) is the principal academic officer for specific programs. Responsibilities include: day-to-day operations, assisting students toward successful program completion and staffing the classroom with instructor
| Chicago, IL |
The Art Institutes
|
4/22/2014
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Job Summary The part time instructor facilitates meaningful learning of the course competencies in the curriculum and proactively supports all facets of the learning environment. S/He provides education through learning-centered instruction that will enab
| Novi, MI |
The Art Institutes
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4/22/2014
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Job Summary The part time instructor facilitates meaningful learning of the course competencies in the curriculum and proactively supports all facets of the learning environment. S/He provides education through learning-centered instruction that will enab
| San Bernardino, CA |
The Art Institutes
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4/22/2014
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